Food & Beverage Assistant Manager

Job description

This role is responsible for assigned food and beverage/culinary operations, overseeing guest and employee satisfaction, maintaining standards, and meeting or exceeding financial goals. It involves creating a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement, and a passion for providing service. Additionally, the role provides excellent customer service, responds quickly to concerns, and follows up to ensure complaints have been addressed to the guest's satisfaction

Requirements

• Proficient in Excel
• experience with accounting
• experience with customer service
• experience with food service
• experience with teamwork

Skills