Catering Supervisor

Job description

An undisclosed employer is seeking a Catering Supervisor for the Eastern Province. Responsible for handling customer inquiries and presenting catering services. Manages daily orders, corporate orders, and special event requests. Prepares suitable offers and packages based on client needs. Coordinates bookings with kitchen teams to ensure accuracy, quality, and timely delivery. Monitors orders from receipt through preparation and delivery. Builds strong client relationships to encourage repeat business and boost sales. Updates records of orders, bookings, and client data. Ensures a distinguished customer experience and high service standards

Requirements

• experience in the restaurant or hospitality sector
• proficiency in customer service
• proficiency in sales
• proficient in Excel
• experience with bookings

Skills