Food Service and Remote Site Supervisor

Job description

An official job advertisement from the employer Company. Work location: Riyadh, Eastern Province, Kingdom of Saudi Arabia.

Typical duties of this profession:

• Oversee meal preparation and service at remote sites

• Ensure compliance with food safety and hygiene standards

• Manage catering staff and assign duties

• Coordinate with suppliers for timely provision of ingredients

• Monitor inventory and prepare periodic reports

Requirements

• Diploma or Bachelor's degree in Hospitality Management or Food Service
• at least two years of experience in supervising food service
• knowledge of HACCP standards and food safety systems

Skills