Food and Beverage Assistant

Job description

Your role involves supporting all food and beverage operations across the hotel. You will work in the bar, restaurant, room service, and events. Warmly greet guests, take and serve orders accurately while maintaining a high level of service. Prepare tables precisely, including folding napkins and arranging tableware. Keep work areas clean and organized. Ensure compliance with health, safety, sanitation, and alcohol regulations to safeguard guests and team members.

Requirements

• Passion for spreading the light and warmth of hospitality
• Acting with integrity and always doing the right thing
• Inspiring others through leadership
• Belief that teamwork drives the best outcomes
• Sense of ownership and accountability
• Focus on the now, bringing urgency and discipline to every moment

Skills