Assistant Restaurant Manager

Job description

Assistant Restaurant Manager at the employer in Riyadh, supporting the Restaurant Manager in daily operations, ensuring exceptional customer service, and maintaining food quality and safety standards. Responsibilities include assisting in daily operations management, supervising and motivating staff, scheduling employee shifts, training new employees, ensuring excellent customer service, monitoring food quality and cleanliness, assisting in inventory management, handling cash management, supporting recruitment and training, ensuring compliance with local company policies and procedures, assisting in achieving sales goals and improving operational efficiency, and replacing the Restaurant Manager during absences — Candidates apply through the company's announced application channel.

Requirements

• assisting in daily operations management
• supervising and motivating staff
• scheduling employee shifts
• training new employees
• ensuring excellent customer service
• monitoring food quality and cleanliness

Skills