Assistant Restaurant Manager

Job description

This position is for a Riyadh Season Event - a high-profile, large-scale seasonal entertainment and hospitality event in Riyadh, Saudi Arabia, running on a 6-month contract basis. A hospitality group participating in the event is seeking an Assistant Restaurant Manager to support daily operations for a Caribbean-concept restaurant, working closely with the Restaurant Manager to deliver an excellent guest experience. Responsibilities • Support the Restaurant Manager in overseeing daily operations • Supervise front-of-house staff and ensure service standards are met • Assist with scheduling, inventory, and cost control • Help maintain the Caribbean dining concept and guest experience • Step in to manage operations in the Restaurant Manager's absence Benefits • Competitive compensation, commensurate with experience • 6-month employment contract • Employment visa sponsorship and work permit, in accordance with Saudi Arabia labor regulations • Accommodation provided or housing allowance • Transportation provided or transportation allowance • Medical and health insurance • Annual round-trip airfare to home country • Meals on duty • Paid annual leave in accordance with Saudi Arabia labor law • End-of-service benefits in accordance with Saudi Arabia labor law Staffing Agency Disclosure This position is being recruited for by a third-party staffing agency on behalf of the hiring organization

Requirements

• Prior experience in a restaurant management or supervisory role
• Strong guest service and team leadership skills
• Ability to relocate to Saudi Arabia

Skills