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Restaurant Manager

Riyadh

EmployerUndisclosed employer
LocationRiyadh
Job typeFull-time
FieldHospitality & Tourism

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Job description

Overview of the profession (from the Encyclopedia of Occupations · Not from the entity's advertisement): Restaurant managers are responsible for managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality facility.

Requirements

Skills

Dealing with customer complaintsChecking that cutlery is ready for useCreating special promotionsQuality Assurance Methodologies

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