Host / Hostess

Job description

The role involves greeting guests at the employer Riyadh restaurant, escorting them to tables and providing menus. Responsibilities include taking reservations and managing seating plans, recommending food and beverage items, handling guest requests and complaints professionally, coordinating with kitchen and service staff, maintaining a clean and organized work area, setting up and clearing tables, collaborating with the bar manager to meet guest preferences, possessing knowledge of menu items and ingredients, assisting with administrative tasks, managing wait times, training new hostesses, providing information on local attractions, attending pre‑shift meetings, and ensuring compliance with health and safety regulations.

Requirements

• Saudi National
• Excellent communication and interpersonal skills
• Professional appearance
• Customer service oriented mindset
• Ability to multitask and stay organized
• Fluent in English and Arabic

Skills