Host

Job description

This is an official position in a hospitality company, announced through the company's official recruitment portal. The role involves providing hospitality services and welcoming guests. Tasks include interacting with guests and providing them with assistance.

About this profession: Stewards/stewardesses perform food and beverage service activities on all land, sea and air travel services.

Typical duties of this profession:

• Kindly welcome the passengers when they enter the plane.

• Guide the passengers to their seats on the plane, and check the boarding pass to know where they sit.

• Assist the passengers in loading their luggage on board properly.

• Provide food, beverages and all equipment and supplies provided to travelers at the appropriate time.

• Ensure that the passengers feel comfortable, respond to their demands, and inform the officials of any significant problem.

Requirements

• Intermediate level
• Dealing with customer complaints
• Serving food at the table
• Welcoming guests
• Compliance with food safety and health hygiene

Skills